Chèvre (pronounced "SHEV-ruh" or sometimes simply "SHEV") is the French word for a female goat; but in the culinary arts, it refers to cheese made from goat's milk. Since goat's milk contains less lactic acid than cow's milk, people who are lactose intolerant often find they can enjoy chèvre without symptoms.
Our chèvre is made from fresh goat milk and does not have the strong "bucky" flavor that you may have experienced from other chèvre. Our cheese is packaged in 5 oz servings. We have a good selection and we hope you'll try some. We're pretty sure you will like it! Email us for some terrific recipes.
Cheese can ONLY be picked up at the farm or in Montgomery, AL.